Let's face it, it's hard to go wrong in the City of Light.  A bad croissant in Paris will still be ten thousand times better than a good one in the U.S.  There's just something magical about the streets, the energy, and the pride that goes into the cuisine that makes every corner bistro look enticing.  


Du Pain et des Idées

Croissants will be a mere place-holder once you see everything this beautiful patisserie has to offer.  Plan your morning around the pistachio-chocolate croissant swirl and you will book your next flight before you even leave!


Au Petit Fer à Cheval

The perfect soup l'oignon, in the perfect tiny bar, on the most beautiful cobblestone street in the Marais.  What else do you need?  Oh yes - a glass of wine.